Sri Lanka Southern Province


A serene coastal town in Sri Lanka renowned for golden beaches, water sports, luxury resorts, and rich biodiversity, including mangrove-lined rivers.

Tips from the community

The breakfast of kings in Sri Lanka is the classic hopper. A humble little pancake made from fermented rice batter and coconuts, it’s usually fried in a deep, bowl-like pan and then served with an egg cracked right into the middle. The result is a sort of ready-made roti, filling and all. Another version are string hoppers. They’re long rice noodles that come with a side of spicy dal.

jrfrancis 4 years ago

Bentota Articles

  • 41 of the Best Things to Do in Sri Lanka

    They call it the Teardrop of India: Sri Lanka. The island of spice, sun and tea fields. There’s no doubt about it— this is one darn mystical, amazing, culture-packed, and tasty destination. It’s just about as far south in South Asia as it’s possible to go, with swells of the Southern Ocean crashing into the […]