United States Arizona Gilbert
Agritopia
A planned community centered around urban agriculture with residential homes, commercial spaces, and a focus on sustainability and local farming.
Tips from the community
Joe’s Farm Grill is a ‘60s-era modern-day diner that
was converted from the Johnston Family homestead.
Featured on Food Network’s Diners, Drive-Ins and
Dives, the menu showcases classic American fare
with farm fresh ingredients. This certified organic farm
was designed to flourish in the urban setting and was
named the country’s leading ‘agri-hood’ by New York
Times. Guests can also enjoy The Coffee Shop and
Barnone, a craftsman community featuring Garage, East micro-winery, 12 West Brewing, restaurants, retail,
and more. New at Agritopia is Epicenter, the high-end,
vertically integrated mixed-use community and retail
destination in the heart of Agritopia, enjoy a hand curated collection of the best-in-class restaurants,
bars and makers all in one location.
visitmesa 2 months ago
Talk about products that come straight from maker to buyer – Barnone at Agritopia is a community for skilled craftsmen to make and sell their handcrafted goods. You can experience 12 of Arizona’s best makers, from woodworkers to experimental winemakers, and more, up close! A special gift from Barnone and The Farm Store is sure to impress this holiday season.
visitmesa 6 months ago
Agritopia Guides
Local Small Business & Unique Shopping Gift Guide
visitmesa (Visit Mesa ) <p>Skip the lines and the stress-- opt for support small businesses! You’re sure to find everything you need for the gift-giving while supporting small businesses in and around Mesa! Keep the shopping simple and help the community thrive – there’s no better way to give thanks, give back, and celebrate any season, all year round.</p>Farm-to-Fork: Fresh Foodie Trail®
visitmesa (Visit Mesa ) <p>Here, fresh experiences and a treasured heritage of family farms and long-standing festivals make for lasting memories. Serving as a culinary gateway to Phoenix and Scottsdale, the neighboring farms in and around Mesa are providing a bounty of seasonal goods for visitors to enjoy year-round. Citrus in January, Peaches in May, Olives in October. Travelers can time their visits to experience chef-driven dinners in the most romantic of settings, meet Arizona winemakers that pour from their hearts. The agritourism experiences on our Fresh Foodie Trail® are one-of-a-kind and keep visitors coming back for more.</p>