United States Louisiana New Orleans

Cochon Restaurant

Tips from the community

Cochon intermingles traditional Southern and Cajun cooking styles that pay homage to the executive chef’s country roots. This establishment specializes in anything and everything meat. Try their chicken and andouille sausage gumbo, the rabbit and dumplings, or their fresh pork that comes in daily from a local Louisiana farmer. They also make an amazing smoked oyster on the half shell.

kaylee 2 years ago

Cochon Restaurant Guides