Faeroe Islands Streymoy Leynavatn

Koks Restaurant

Acclaimed Nordic eatery renowned for its innovative use of local Faroese ingredients, offering an immersive fine dining experience.

Tips from the community

Chef Poul Andrias Ziska helms the kitchen at KOKS in Leynavatn, Faroe Islands, 18 volcanic islands in the Atlantic Ocean between Norway and Iceland. Enjoy a seasonally changing tasting menu with perfectly paired wines in this remote wonderland.

laurenmack 2 years ago

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