Italy Tuscany

Montepulciano

Charming hilltop medieval town in the heart of Italy known for its red wine, Renaissance buildings, and stunning views of Tuscan countryside.

Tips from the community

Cinnamon-tinted Montepulciano has been posing for postcards since Etruscan times. It crowns the undulating ridges of Southern Tuscany with belfries and castles that go back centuries. Park up below the old town and wander in. You’ll soon be lost in a labyrinth of alleys laced with wine shops (the vino nobile is a must-try!) and flower-strewn B&Bs. The crenulated Palazzo communale stands next to the Santa Maria delle Grazie church on the main plaza. It’s people-watching heaven, with a tasty ice-cream outlet to boot!

jrfrancis 2 years ago

Montepulciano is hallowed territory in the world of wine lovers. The rich Vino Nobile that is plucked from the aged vines here is famed around the globe for its sprightly and refreshing taste, fusing red berries and plum in blends of Sangiovese grapes. But before you taste yourself into a stupor, there’s a town to see! Yep, Montepulciano is way more than just a viticulture hub. It’s a gorgeous medieval center with streets that weave and wind around crenulated towers, sometimes opening to views of the Val di Chiana, other times descending into underground trattoria scented with truffle and cheese.

jrfrancis 2 years ago

Montepulciano Articles

  • Tuscany Road Trip: 13 Stops Along the Way

    Oh, Tuscany! The stuff of Italian dreams, this region rarely fails to enchant. Sweeping from the Apuan Alps to the verdant valleys of Maremma and the sloshing waves of the Ligurian Sea, it covers some seriously gorgeous corners of the land (and is home to some of the best things to do in Italy). The […]

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  • 41 of the Best Things to Do in Italy

    Oh, Italy— you boot-shaped beauty, you. With your pizza-spinning chefs, OTT hand gestures, truffle-scented tagliatelle and creamy gelato, there’s really nowhere else that can match. From north to south, you range from ice-capped Dolomites covered in snow to wave-lapped pebble coves baked in 80-degree sun. And between the two…well…let’s just say it’s a panini sandwich […]

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