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The zapiekanka is a curious Polish street food that’s said to have had its origins in the communist era of the 1970s. Essentially a French baguette that’s sliced in two, the whole thing is toasted and topped with a mix of cheese, fried onions, mushrooms, and a potpourri of extras of your choice. The main square of Krakow’s old Jewish Quarter is considered the place to eat these snacks. Make for the round building in the center of it to bag yourself one for just 5 PLN ($1.30).

Poland Małopolskie Kraków

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